Common Name | Lemon |
Scientific Name | Citrus limon |
Shape | Oval to elliptical |
Size (Diameter) | 4–7 cm |
Weight | 80–120 grams (average) |
Color (Skin) | Bright yellow |
Texture (Skin) | Rough, porous |
Color (Flesh) | Pale yellow |
Texture (Flesh) | Juicy, segmented |
Aroma | Strong, fresh citrus |
Taste | Sour, acidic |
Moisture Content | 85–90% |
Density | Approximately 0.9–1.0 g/cm³ |
Internal Structure | Segmented pulp with seeds |
Shelf Life (at room temp) | 1–2 weeks |
Shelf Life (refrigerated) | Up to 1 month |