| Common Name | Lemon |
| Scientific Name | Citrus limon |
| Shape | Oval to elliptical |
| Size (Diameter) | 4–7 cm |
| Weight | 80–120 grams (average) |
| Color (Skin) | Bright yellow |
| Texture (Skin) | Rough, porous |
| Color (Flesh) | Pale yellow |
| Texture (Flesh) | Juicy, segmented |
| Aroma | Strong, fresh citrus |
| Taste | Sour, acidic |
| Moisture Content | 85–90% |
| Density | Approximately 0.9–1.0 g/cm³ |
| Internal Structure | Segmented pulp with seeds |
| Shelf Life (at room temp) | 1–2 weeks |
| Shelf Life (refrigerated) | Up to 1 month |