| Common Name | Green Beans (String Beans, Snap Beans) |
| Scientific Name | Phaseolus vulgaris |
| Shape | Long, slender, cylindrical pods |
| Length | 5–15 cm |
| Diameter | 0.5–1 cm |
| Weight (per pod) | 5–10 grams |
| Color | Bright green |
| Texture (Pod Skin) | Smooth, slightly firm |
| Texture (Seeds inside) | Small, tender beans |
| Aroma | Mild, fresh |
| Taste | Sweet, slightly grassy |
| Moisture Content | 90–95% |
| Density | Approximately 0.6–0.7 g/cm³ |
| Internal Structure | Contains small seeds aligned inside the pod |
| Shelf Life (at room temp) | 1–2 days |
| Shelf Life (refrigerated) | Up to 1 week |