Brinjal/Egg Plant
Bharat Fresh Export
Brinjal/Egg Plant
| Common Name | Brinjal / Eggplant |
| Scientific Name | Solanum melongena |
| Shape | Oval, elongated, or cylindrical (varies by variety) |
| Size (Length) | 10–30 cm |
| Diameter | 5–10 cm |
| Weight | 200–600 grams (average) |
| Color | Purple, violet, white, green, or striped |
| Texture (Skin) | Smooth, glossy |
| Texture (Flesh) | Spongy, soft |
| Aroma | Mild |
| Taste | Slightly bitter when raw, mild when cooked |
| Moisture Content | 92–94% |
| Density | Approximately 0.9 g/cm³ |
| Internal Structure | Spongy flesh with small seeds |
| Shelf Life (at room temp) | 2–3 days |
| Shelf Life (refrigerated) | Up to 1 week |